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Real Absinthe Online Intro
Green – the color that stands for spring, dollars and absinthe. These are the first 3 things that appear in my mind when I think about the green. This place has nothing common with the freshness of spring and you will not find “Lincoln’s portraits” among the images on the site. This place is filled with spirits - new, unknown and crazy spiritual emotions provoked by the Green Spirit – Real Absinthe on RealAbsintheOnline.com.
Those in art industry know well absinthe effects – and they are the people who strive to be included in the “closed society” of Dali, Monet, Van Gogh and many more. The only way to stand on the same imagination level – is to get the same powerful impulse that can be brought by real absinthe.
Many believe absinthe to be something extremely banned, bad, harmful – whatever they say. Others kneel when they have a chance to get a sip of this magnificent spirit.
No matter what you used to think about absinthe – either it is bad or beautiful – just send all that stuff away, buy absinthe (for the first time or your 100th bottle) and get into the world of the Green Spirit.
Absinthe is a whole culture – that’s not beer or vodka: the first is too popular to be unique, the other – is for cold Russia only. Any absinthe recipe is a mixture of ingredients that tend to make you crazy but cold-minded at the same time, so that you could frame your thoughts and create something unique (Van Gogh is the prototype).
There are dozens of ways and advice how to drink absinthe, how to make it, which absinthe glasses to use and which absinthe spoons are the most “effective” when sugar burning. Lost in absinthe world? Real Absinthe Online is for those who want to keep their mind Green but clean. Know more about absinthe history, absinthe recipes and the culture of absinthe drinking. Get into the world of absinthe variety with a unique collection of absinthe cocktails and their effects. Real Absinthe Online – the right place to start with absinthe.
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Did You Know...
… that in 1797 Henry-Lui-Perno built the first absinthe production factory in Swiss. Then he opened the biggest absinthe factory in Pontarlier, France. His absinthe was distributed all over the world, but one day the factory was hit by the lighting. The factory was on fire for four days and finally burnt to the ground.
… that absinthe popularity quickly increased during the French colonial wars in North Africa, which had begun in 1830. French military men were given certain quantity of absinthe to prevent the malaria, dysentery and other diseases. Absinthe turned out to be very effective and became a part of french military life at that time.
… absinthe was one of characteristic features of the Napoleon times in Paris. After the revolution was pressed down in 1848 bourgeois got absolute power, and bourgeois manners to drink absinthe became general. It was regarded that absinthe stimulated appetite and salutary influenced on deep night sleep. Time between 5 and 7 o’clock was called «l’heure verte» - green hour. Everyone could drink a glass of absinthe before supper or even before dinner but drinking absinthe all night long considered to be “a little bit” ridiculous.
... in 1905 a tragedy happened… A farmer Jin Lanfrey took a lot of absinthe and other alcoholic drinks after what he killed all his family. In 1906 was a judgment day and court brought in a verdict of guilty. Swiss legislative authorities voted on putting a ban on absinthe because for their opinion exactly wormwood drink drove mr. Lanfrey crazy.
... in 1900 German scientist F. Zemmler published chemical structure of thujone (chemical formula: C10H16O), which is a part of wormwood oil. Thujone is a fragrant substance acting to brain impellent centers. It is regarded that fatal dose of thujone is 0,28 mg/kg.
Thujone chemical structure:
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